
Vocabulary of Vegetables in Hebrew
Knowing the names of vegetables in Hebrew is essential, especially if you're shopping for groceries, ordering food, or cooking. Here's a comprehensive list of common vegetables in Hebrew:
Common Vegetables
- Carrot: גזר (Gezer)
- Potato: תפוח אדמה (Tapuach Adama)
- Tomato: עגבנייה (Agvaniyah)
- Cucumber: מלפפון (Melafefon)
- Lettuce: חסה (Chasa)
- Onion: בצל (Batzal)
- Garlic: שום (Shum)
- Pepper (Bell Pepper): פלפל (Pilpel)
- Spinach: תרד (Te'red)
- Broccoli: ברוקולי (Broccoli)
- Cauliflower: כרובית (Kruvit)
- Cabbage: כרוב (Kruv)
- Zucchini: קישוא (Kishu)
- Eggplant: חציל (Chatzil)
- Pumpkin: דלעת (Dla'at)
- Sweet Potato: בטטה (Batata)
- Peas: אפונה (Afuna)
- Green Beans: שעועית ירוקה (She'u'it Yeruka)
- Corn: תירס (Tiras)
- Mushroom: פטריה (Pitriya)
- Radish: צנון (Tznon)
- Beet: סלק (Selek)
- Celery: סלרי (Selery)
- Leek: כרישה (Krisha)
- Asparagus: אספרגוס (Asparagus)
- Artichoke: ארטישוק (Artishok)
- Brussels Sprouts: כרוב ניצנים (Kruv Nitzanim)
- Kale: קייל (Kale)
- Turnip: לפת (Lefet)
- Squash: דלעת (Dla'at)
- Parsley: פטרוזיליה (Petrozilia)
- Mint: נענע (Na'ana)
- Dill: שמיר (Shamir)
Describing Vegetables
- Fresh: טרי (Tari)
- Organic: אורגני (Organi)
- Cooked: מבושל (Mevushal)
- Raw: נא (Na)
- Ripe: בשל (Bashel)
- Unripe: לא בשל (Lo Bashel)
- Crisp: פריך (Parikh)
- Tender: רך (Rakh)
Common Phrases
- I need carrots and potatoes. אני צריך גזרים ותפוחי אדמה. (Ani tsarikh gezerim v'tapuchei adama.)
- Do you have fresh lettuce? האם יש לך חסה טריה? (Ha'im yesh lekha chasa t'riya?)
- The tomatoes are ripe. העגבניות בשלות. (Ha'agvaniyot b'shelot.)
- How much does the broccoli cost?** כמה עולה הברוקולי? (Kama ole ha'broccoli?)
- I like to eat cucumbers raw. אני אוהב לאכול מלפפונים נא. (Ani ohev le'echol melafefonim na.)
Conclusion
With this vocabulary, you'll be better prepared to identify, describe, and discuss various vegetables in Hebrew. Whether you're shopping at the market, cooking a meal, or dining out, these terms will help you communicate effectively and enhance your experience.